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News Release
We (Keyframe US) wrote a news release about the Suzhou project and it was picked up on the Animation World Network site.
Nice job Keyframe Shanghai!
News Release
by emily on February 10, 2009
Suzhou Skyscreen Grand Opening
Suzhou Skyscreen Grand Opening
by emily on January 16, 2009
View from the Macau Dak Shack
I wasn’t so impressed with the Dak Shack – beds like plywood and no hot water! Adam lives a couple blocks away so we showered there. Hot water is a luxury you take for granted. Also, none of the apartments here have heat. It’s only about 60 degrees F but it’s damp, so it feels pretty chilly.
View from the Macau Dak Shack
by emily on January 6, 2009
Flat Stanley visits Dak Shanghai – Dec 1st
Stanley with the company driver, Mr. Huang. Stanley thought the traffic was pretty crazy here!
Stanley at Starbucks – we used to get coffee their every morning. (We just bought an espresso machine.)
Tags: Flat Stanley
Flat Stanley visits Dak Shanghai – Dec 1st
by emily on December 22, 2008
Replacement display
Bamboo scaffolding is used in all of the construction projects. Bamboo is extremely strong, but it is pretty unnerving to walk on it for the first few minutes because it gives. I didn’t have the best shoes on to be climbing the ladders with uneven steps, so I just went up a little bit. I understand now why all of the construction workers wear crocs or canvas shoes – they would grab the ladder better than the hard-soled steel toed boots I think they wear in the US.
Replacement display
by emily on September 17, 2008
Dak Shanghai
Dak Shanghai
by emily on September 5, 2008
Visitors from the USA
A few weeks ago, we had 3 girls visit from the US. They were student reporters covering the Olympics. Quinn was from Brookings, so they ended up visiting Daktronics Shanghai for a morning. She is writing articles for the Brookings Register – here is the one that she mentioned us in.
She also has a blog of her own where she posted more about Dak Shanghai and some photos.
Visitors from the USA
by emily on August 26, 2008
CCTV
CCTV
by emily on August 6, 2008
Beijing Railway South
The Chinese version of the Keyframe logo animation, created by Hugo.
Another one of the 11 displays, in the main hall.
Unfortunately, my laptop crashed! I was working the next day and it crashed. Then repeatedly blue-screened before even getting to the login screen. I was pretty freaked out that all of my data would be lost! That day I flew back to Shanghai and our wonderful IT guys Aaron and Michael had a new laptop waiting for me AND got all of my data off my old one. Whew.
Beijing Railway South
by emily on July 26, 2008
Hugo’s wedding
One of the cool things about a Chinese wedding is that the bride will change dresses at least three times. So she gets to wear a few of her favorite dresses, not just one.
David, Jimmy, Ryan, Sofia and Yvonne taking a shot of baijiu.
Hugo’s wedding
by emily on July 13, 2008
Summer in South Dakota
Beautiful blue sky, blue water… this is what SD looks like at the lake in summer!
Andy (PM in Macao), Fred (head of Shanghai repair center), and Gina (process engineer)
Summer in South Dakota
by emily on July 6, 2008
SDSU group
SDSU group
by emily on June 3, 2008
Everyone at the Asia-Pacific Regional planning meeting
We had four tables at the restaurant, on a rickety wooden deck. Here are all of our tables. (anyone who would like a high-res version, just email me.)
Everyone at the Asia-Pacific Regional planning meeting
by emily on March 3, 2008
Jon’s Girlfriends and Boyfriend
Jon and his girlfriends (Geoffrey wanted a kiss too!)
Jon is always on the phone with Judd – I guess Judd is a good boyfriend. :-) I think Judd’s wife feels the same way. Since we are 14 hours ahead, it is usually late at night for one of us when they are talking. Judd definitely is on the phone more with Jon than I am!
Jon’s Girlfriends and Boyfriend
by emily on
Macau trip
Wednesday Pete and I met a client for supper at the casino who she is the brand manager for. We ate the Japanese restaurant there, and it was one of the most delicious meals I’ve ever had! The chef gave us a starter that was a rose bowl covered with wax paper. We peeled the paper off and it started smoking, as if there were dry ice in it. It smelled like a very fragrant wood smoke, and in the bottom was smoked salmon with a special sauce.
The client loves sashimi (raw fish) even more than I do. We had a great platter that included blowfish and a fish with huge eyes (I can’t remember the name), plus the standard tuna and such. We also had Oumi beef, which is similar to Kobe, but even better according to the chef. (Yes, the chef cooked special dishes for us that weren’t even on the menu.) He also showed us the certificate that proved it was Oumi. He said many places may claim they have Kobe or Oumi, but they don’t have the proof. It was the most amazing beef I have EVER had. By far. (Sorry Dad!) The next morning she told us the bill was a bit more than expected – she implied that the beef alone was somewhere between $300 – $400 USD!! Of course she was way too polite to ever tell us what it actually was.
For more information on Oumi beef, click here. If you are in China, click here. (It’s the same site, but on Blogspot so it is blocked on the mainland.)
Friday night we went out for dinner with the Macau office.
Adam, Jon, Dan, Anthony, Carol, Rosa, Yvonne, Geoffrey and Pete at an Italian restaurant.
Pete, I and Dan at a bar in Taipei (another island in Macau.)
I somehow managed to lose my voice on Tuesday, and it was gone for an entire week! When we saw the “Hear no Evil, Speak no Evil, See no Evil” monkeys, we had to take a photo. Pete was tired of hearing the girls all week, and I couldn’t talk, so it was easy for us to be like the monkeys!
Tags: Food
Macau trip
by emily on February 29, 2008
Singapore Airport
We had to get special passes to get through security without boarding passes, and more security clearance to go up behind the display.
I wasn’t the only one taking photos of the display! It is always funny to me to see other people taking photos. I have the right since it is a Dak display, but I always thought people would wonder why anyone would want to take photos of a billboard.
Random info about Singapore
The one thing that I did close to site-seeing was go to a mall to eat supper one night. In the courtyard is the world’s largest fountain. I managed to catch the laser-light show. It was pretty lame. The fountain was just a light mist – I was expecting massive blasts of water shooting through the air!
Singapore was really hot and humid. One interesting thing is that gum is practically illegal. Yes, gum. As in the kind you chew. They want to keep the city pretty. (and it seemed to be working.) In 2004, they lifted the ban, so now you can chew gum IF you have a doctor prescribe it and you register to buy it at the pharmacy.
Singapore was the place where Michael Fay was caned for spray-painting cars in 1994.
Singapore Airport
by emily on January 11, 2008
Bandung, Indonesia
Ira, from MIB, took us to Bandung to see the newest Daktronics ProStar display there. It was a couple hours drive from Jakarta.
First she took up to a restaurant on the top of a hill.
It was what I imagine a rain forest to be like. Each one of the tables was in it’s own little shelter, with a low table and cushions. Very tropical. Yvonne or Perk – send me a photo of our group!
There are tons of little tiny shops everywhere, more and smaller than Shanghai. Much more run down and dirty too.
This is the new display! It is owned by Djarum, a cigarette company.
Bandung, Indonesia
by emily on November 18, 2007
Google me
Ryan, one of the salespeople, told me that if you Google “Daktronics Shanghai” my blog came up. It is pretty funny. The first thing that comes up is a news release. My post about Abram Photoshopping Dan’s head onto Mao comes up 2nd, 3rd is a post of mine about Keyframe, then 4th is the official Daktronics Shanghai site, and 5th is my MySpace page.
Google me
by emily on November 8, 2007
Digital Content Training
Ira, from MIB, like the training the first morning so much that she called a guy who works at this billboard magazine called B&B.
This photographer (who was also the editor-in-chief) actually took about a million photos of me for this magazine. He told me they would put me on the cover, but I’m not sure if he was joking or not. In one issue, they had a 4 page spread of a new LED billboard in Bandung (which happens to be a Dak ProStar.) 4 pages is a little excessive….. it wasn’t a very large or unique display. On Thursday, two journalists interviewed me.
Perk and I during V1500 training.
Gabriel (photographer) took 181 photos the first day, and 86 during the interview. I think that is a little excessive!!!
Gabriel gave me all of the photos too. I don’t have so many of me on the blog so I thought I would post a few.
Digital Content Training
by emily on November 3, 2007
the Blue Frog and crazy taxi drivers

This shouldn’t have been a problem. Perk, an animator from LEDtronics, was visiting too. Perk, Jon and I grabbed a cab and told him to go to Da Ning Lu. After telling him the first several turns, he exited the elevated road. Suddenly we were going to Pudong (the way to the airport, WAY out of Shanghai.) Perk speaks Chinese so he was telling him where to go, along with us. However the guy didn’t have a clue. He kept speeding the wrong way.
He took us to Da Ming Lu, and next saw Da Lin Lu, but just kept going. We called Grace, one of the sales people, and told him exactly how to get there. He kept going in the same direction on the same street, the same wrong way. We started looking for another cab – we didn’t want to get out without another cab to get us out of that strange part of town. I was starting to get very creeped out with a very bad feeling about this guy.
Luckily, we were at a stoplight when I saw one on the other side of the street. I said get out now! and we all jumped out (yes, without paying) and jumped into the other cab as quick as we could.
We told the other cab driver to drive away quick and we’d give him a big tip. Perk explained the situation and told him where we started and where we were trying to go. The new driver thought the other driver was insane for taking us where we were. Then, the first driver started following us. He was pulling up next to us on the wrong side of the lane, shouting at us, honking, etc. Jon was just furious and told the new driver that if they other guy followed us all the way there, he’d take care of it.
Our new driver had to backtrack for a very long way before getting on the right track to Da Ning Lu. Ed and Lonnie had been waiting for us for over an hour, when we should have been there in about 15 to 20 minutes.
Tags: bar
the Blue Frog and crazy taxi drivers
by emily on October 22, 2007
The Pearl TV Tower


This is the tallest building in Shanghai now. It’s the Shanghai World Financial Center, and should be finished in 2008.
The Pearl TV Tower
by emily on October 10, 2007
More photos from Macau
Dan, Geoffrey (Macau senior project manager), me in my qipao (traditional Chinese dress) which I had made at the fabric market, and Axel (sales guy that lives in Hong Kong.)
Rosa, an intern with a Japanese name (sorry I can’t remember) and Veronica.
More photos from Macau
by emily on August 18, 2007
Mr. Ning’s Holiday
Abram likes to send out something fun each Friday. Last time it was Dan’s face on Mao. This time it is Ning, a head engineer, on Mr. Bean’s body.
Mr. Ning’s Holiday
by emily on August 17, 2007
Lane’s trip – July 15th
Lane Munson was at Dak Shanghai for about a week. On this day we took him to Yuyuan Gardens, which has lots of traditional architecture and tons of little shops selling mostly to tourists. We had some jiaozi for lunch. They have beer girls that walk around with a cart of beer too. The girl is always covered head to toe in that beer’s brand.
Unfortunately, about 3 days before he left, he got food poisoning. Really bad. After an IV and multiple shots and pills of antibiotics at the Worldlink clinic, he was doing a bit better. He is pretty sure it was from some chicken. I’ve noticed they don’t cook chicken here like we do at home. If you are eating a leg, there is almost always red meat by the bone. (I’ve stopped eating chicken if it is still on the bone.) Poor Lane. What a way to end his trip.
Jon and Dan could probably live on jiaozi. They are steamed dumplings and there are many different kinds. It’s the food that had the big story about how someone was making them from chemicals and cardboard in Beijing. The government jailed him for false reporting.
Dan thought we should attempt a Chairman Mao pose. I think we just look silly. But – Dan is the chairman, if you had forgotten. Scroll down to July 13th for that post!
Chinese guys playing a game, probably Mahjong. Very common. (photo credit belongs to Lane)
Tags: Food
Lane’s trip – July 15th
by emily on
Macau Tower
I am in Macau right now. Abram and I arrived Monday evening and met Pete Egart, our manager from the USA. We are meeting with some casinos with our displays about content and will be sending proposals to them later. Yvonne (the other KF account exec) also flew in tonight. This is a photo from lunch. (photo from Axel’s camera) I think it is the entire office staff from Macau plus us and Dan from Shanghai. Macau Tower
by emily on July 25, 2007
Wynn Macau
Abram, I and Pete Egart (Keyframe Manager from the USA) went to Macau to visit some of our customers there.
Keyframe did this animation and Daktronics made the display, including the lighting effects around it. They aren’t just lighting effects but capable of video too.

The water show doesn’t get nearly as much attention as the one at the Bellagio in Vegas. It is really cool though.
Wynn Macau
by emily on July 23, 2007
Grand Lisboa
The Grand Lisboa is pretty sweet. It’s this giant egg that is covered in our ProPuck product. Abram did all of the original content and we created a proposal for more after we got back from Macau. Since it is a pretty low-res screen, we have create the content using certain guidelines.


A close up of the ProPucks. Each dot is the size of a hockey puck, and has about 20 LEDs (Light Emitting Diodes) in it. It’s pretty cool that the whole building is a video screen.
Grand Lisboa
by emily on July 22, 2007
Daktronics Shanghai
Yvonne, who is an account executive like me.
Shelley works at the front desk and makes all of our travel arrangements.
Daktronics Shanghai
by emily on July 20, 2007
Beijing Duck
A group of about 12 Dak people and family members went to a restaurant that specializes in Beijing Duck. It is so good! We ordered about 100 dishes as usual and were stuffed before the duck arrived. It was a nice place and even with drinks, it only cost about $10 per person. We actually got a certificate with the number of our duck on it.
Scorpion was on the menu so we all wanted to try it! It actually doesn’t taste like much – just crisp and crunchy.
Tags: Food

















